First and foremost this week, don’t forget to come and see us at the Lincolnshire show on Wednesday and Thursday of this week. I personally, will be found in the Co-operative marquee doing cookery demonstrations with Mr Huda (Maf to his friends). We will be demonstrating at 2.15pm and 3.30pm on Wednesday and at 2pm and 3.30pm on Thursday, and will show you how to make Asian delights such as Vegetable Balti, Salmon Tikka, Balti Cous Cous and Mushroom bajee. So don’t miss us if you are there. All the recipes are available on recipe leaflets that can be found within your local Co-Op stores(Lincolnshire only at present) so even if you don’t go to the show at least try the recipes and tell us what you think.
We have had a good week at “Your Chef” having catered for the Conservative dinner at the Angel in Brigg, a Diamond Wedding Anniversary and a surprise Barbecue for a 50th birthday. The weather treated us well and the Barbecue was a roaring success (no pun intended) due to the lack of rain!
This weeks culinary note has to be…..buy gooseberries. They are just in season and a much maligned fruit. Not just for crumble but try making a gooseberry compote and serving it with some breaded Pork escalopes, a lovely contrast.
If you would like recipes let me know and I will post some for you to try
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During the next couple of weeks our new web site will be up and running with some great photos courtesy of Reg Moore and Nick Hill and some new menus and videos, all put together courtesy of Mike at Thorold Enterprises so watch this space as it’s all looking very good!
“Your Chef” can now be found on Facebook with pictures and information being regularly updated, request us on Chris Sharpe-Chef and have a look at what we do.
Must go an collect my tickets for the Lincolnshire show or I won’t be there at all.
Have a good week..
"Your Chef" Chris
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